We will be selling our freshly baked, organic sourdough at the Cider Pressing Event at Blue Heron Farm on Friday 9/12 from 4:30 until we sell out. We plan on having a few special, seasonal loaves, and would love to see you all out there!

“It’s harvest time in the orchard. The trees are heavy with fruit, the press is ready, and fall is in the air. Come pick your apples and pears, press them fresh, and sip a little taste of autumn with us at the farm.”

Catch us at Blue Heron Farm (475 Sierra Grande St) selling our sourdough bread, cookies, and other fun treats. It’s a great one-stop-shop to pick up organic produce, local grass-fed beef, and of course, some delicious bread!

Catch us at Blue Heron Farm (475 Sierra Grande St) selling our sourdough bread, cookies, and other fun treats. It’s a great one-stop-shop to pick up organic produce, local grass-fed beef, and of course, some delicious bread! 

The Farm To Table Market is Bishop’s new weekly farmer’s market where you can shop for organic produce, our organic sourdough, pies, and even crafts. It is located inside the United Methodist Church (205 N Fowler St) and is a great chance to shop while listening to live music. We will be there from 4:30pm-7pm.

We will be at the August Friday Night Market on Academy Street in Downtown Bishop! The event starts at 5:30pm and we will be there until we sell out. We will have an array of sourdough bread, cookies, and mini focaccia. We can’t wait to see you there!